The Easiest Way To Produce Delectable Mandi Rice

The Easiest Way To Produce Delectable Mandi Rice

Mandi Rice.

The Easiest Way To Produce Delectable Mandi Rice Nowdays, you should can produce Mandi Rice using 19 ingredients and 6 steps. Here is how the way you achieve that.

Ingredients of Mandi Rice

  1. It’s 2 of Chicken tikka breast pc.
  2. Prepare 1/2 kg of Rice.
  3. Prepare 1 of Carrot.
  4. Prepare 12 of Kishmish.
  5. Prepare 1 tsp of Adrak powder.
  6. You need 2 tsp of Garam masala powder.
  7. You need of Salt as per taste.
  8. It’s of Chicken cube 2.
  9. Prepare 1 tbsp of Red chilli powder.
  10. You need 1 tsp of Lemon.
  11. It’s 1/2 tsp of Ginger garlic paste.
  12. You need 2 pinch of Turmeric powder.
  13. You need 1/2 tsp of Papaya paste.
  14. It’s 2 tbsp of Yoghurt.
  15. Prepare 8 tbsp of Oil.
  16. You need 1/2 cup of Chilli sauce.
  17. You need 1/2 cup of Yoghurt for raita.
  18. Prepare of Coriander leaves few leaves cut.
  19. Prepare of Green chilli 2 middium.

Mandi Rice instructions

  1. Marinate chicken with ginger garlic paste, Red chilli powder, turmeric powder, salt, lemon, Garam masala powder yoghurt and papaya paste for 4/6 hour.
  2. Grease pan then put chicken in it and cook till meat tenderi then in a non-stick pan put 1 tbsp oil then shallow fry the chicken.
  3. Cut carrot in Julian shape.
  4. In a pan heat oil then fry carrot and Kishmish for a while and take it out then put rice in it and then chicken cube, salt, ginger powder, Garam masala powder and then add 2 glass of water and cook till rice completely cook then add carrots and Kishmish phr dum do…
  5. Make red sauce….Heat pan put chilli sauce in it then add few green chilli.
  6. Raita…..yoghurt mein coriander leaves daal do cut kar ke.
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