Recipe of Award-winning Pork and Red Bean Soup

date: 2020-11-18T15:46:38.240Z
image: https://img-global.cpcdn.com/recipes/5683494873726976/751x532cq70/pork-and-red-bean-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5683494873726976/751x532cq70/pork-and-red-bean-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5683494873726976/751x532cq70/pork-and-red-bean-soup-recipe-main-photo.jpg
author: Harold Gordon
ratingvalue: 4.1
reviewcount: 31863
recipeingredient:
– “1 Pork Roast” – “1 Bag of Dry Red Beans” – “72 oz Chicken Both” – “36 oz water” – “1 Pork Bone” – “1 can 14 oz Diced Tomato” – “4 Large Carrots” – “1 Yellow Onion” – “4 Sticks of Celery” – “3 Large Potatos” – “2 clove Garlic” – “3 tbsp Bacon Bits” – “1 tbsp Red Pepper Flake” – “1 tsp Chili Power” – “1 tsp Parsley” – “1 tsp Paprika” – “1 tsp Sage”
recipeinstructions:
– “Soak red beans in water overnight. Rinse off thoroughly before putting them in pot.” – “Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil.” – “Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot.” – “Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients.” – “Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point.” – “When done pull out pork bone and serve. Enjoy!”
categories:
– Recipe
tags:
– pork – and – red
katakunci: pork and red
nutrition: 131 calories
recipecuisine: American
preptime: “PT19M”
cooktime: “PT32M”
recipeyield: “3”
recipecategory: Dessert

![Pork and Red Bean Soup](https://img-global.cpcdn.com/recipes/5683494873726976/751x532cq70/pork-and-red-bean-soup-recipe-main-photo.jpg)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pork and red bean soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork and Red Bean Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pork and Red Bean Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork and red bean soup using 17 ingredients and 6 steps. Here is how you can achieve it.

##### The ingredients needed to make Pork and Red Bean Soup:

1. Take 1 Pork Roast 1. Take 1 Bag of Dry Red Beans 1. Take 72 oz Chicken Both 1. Get 36 oz water 1. Prepare 1 Pork Bone 1. Prepare 1 can 14 oz. Diced Tomato 1. Prepare 4 Large Carrots 1. Make ready 1 Yellow Onion 1. Prepare 4 Sticks of Celery 1. Take 3 Large Potatos 1. Get 2 clove Garlic 1. Take 3 tbsp Bacon Bits 1. Get 1 tbsp Red Pepper Flake 1. Take 1 tsp Chili Power 1. Take 1 tsp Parsley 1. Take 1 tsp Paprika 1. Get 1 tsp Sage

##### Instructions to make Pork and Red Bean Soup:

1. Soak red beans in water overnight. Rinse off thoroughly before putting them in pot. 1. Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil. 1. Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot. 1. Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients. 1. Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point. 1. When done pull out pork bone and serve. Enjoy!

So that is going to wrap this up with this exceptional food pork and red bean soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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