Recipe: Good Barbecue Boneless Chicken Thighs with Pepper Jack Cheese

Recipe: Good Barbecue Boneless Chicken Thighs with Pepper Jack Cheese

Barbecue Boneless Chicken Thighs with Pepper Jack Cheese.

Recipe: Good Barbecue Boneless Chicken Thighs with Pepper Jack Cheese Nowdays, you should can boil Barbecue Boneless Chicken Thighs with Pepper Jack Cheese using 7 ingredients and 2 steps. Here is how the way you cook it.

Ingredients of Barbecue Boneless Chicken Thighs with Pepper Jack Cheese

  1. You need 1 package of boneless chicken thighs.
  2. Prepare of Salt.
  3. You need of Pepper.
  4. It’s of Garlic Salt.
  5. You need of Landrys Seasoning.
  6. It’s of Your favorite barbecue sauce (I use Head Country).
  7. Prepare of Pepper Jack Cheese.

Barbecue Boneless Chicken Thighs with Pepper Jack Cheese step by step

  1. Season to your taste the thighs and then place in a zip lock bag. Pour in your favorite barbecue sauce so all the chicken is covered and place in the refrigerator either over night or up to 3 to 4 hours. The longer the better..
  2. Grill on the grill and turning every 4 minutes and reapplying sauce. Once done add pepper jack cheese and remove once cheese is melted. Enjoy!!.
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