The Most Practical Way To Make Nice Buffalo Chicken Bubble Up

The Most Practical Way To Make Nice Buffalo Chicken Bubble Up

Buffalo Chicken Bubble Up.

The Most Practical Way To Make Nice Buffalo Chicken Bubble Up Nowdays, you should can make Buffalo Chicken Bubble Up using 6 ingredients and 6 steps. Here is how the way you achieve that.

Ingredients of Buffalo Chicken Bubble Up

  1. It’s 1 Can of Jumbo biscuits.
  2. Prepare 6 oz of softened, light or fat-free cream cheese.
  3. You need 12 oz of cooked buffalo chicken.
  4. You need 1/4 Cup of light ranch dressing.
  5. You need 1/2 Cup of light shredded cheese.
  6. It’s 5 slices of crumbled, cooked bacon.

Buffalo Chicken Bubble Up instructions

  1. Preheat oven to 375F and spray a 9×13 casserole dish..
  2. Cut your 10 small biscuits into 6 pieces each and spread out on the bottom of your dish..
  3. In a bowl mix your cream cheese, ranch dressing and buffalo chicken..
  4. Drop by spoonfuls onto your biscuits making sure to cover all areas..
  5. Bake in oven for 30 minutes, remove and sprinkle cheese and crumbled bacon on top..
  6. Return to oven for 10 minutes. Cut into 6 equal servings, I don't weigh mine out I just make sure each serving is similar in size..
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