Recipe: Yummy Fettuccini and Bacon Carbonara with Parmesan

Recipe: Yummy Fettuccini and Bacon Carbonara with Parmesan

Fettuccini and Bacon Carbonara with Parmesan.

Recipe: Yummy Fettuccini and Bacon Carbonara with Parmesan Nowdays, you should can prepare Fettuccini and Bacon Carbonara with Parmesan using 11 ingredients and 8 steps. Here is how the way you boil it.

Ingredients of Fettuccini and Bacon Carbonara with Parmesan

  1. It’s 1 of Fettucini.
  2. It’s 1 bunch of Spinach.
  3. You need 1 can of Stewed tomatoes.
  4. It’s 1 cup of Parmesean.
  5. Prepare 1 cup of Blue cheese(Danish creamy).
  6. Prepare 1 tsp of Ground black pepper.
  7. You need 1 tsp of Sea salt.
  8. Prepare 1 cup of Maple bacon (cooked and chopped).
  9. It’s 1 cup of Diced and cooked chicken.
  10. It’s 2 cup of Milk.
  11. Prepare 1 cup of Flour.

Fettuccini and Bacon Carbonara with Parmesan step by step

  1. Cooked noodles until al Dente.
  2. Set aside.
  3. Melt butter in saucepan and add flour whisking constantly.
  4. Add garlic ,milk ,salt and pepper while whisking.
  5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency.
  6. Add cheeses and turn down to simmer.
  7. Toss pasta in sauce and garnish with more Parmesan and parsley ,.
  8. Enjoy with garlic cheese bread or California bruchetta.
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