The Most Practical Way To Brew Delicious Indian Style Roast Chicken in a beer can

The Most Practical Way To Brew Delicious Indian Style Roast Chicken in a beer can

Indian Style Roast Chicken in a beer can.

The Most Practical Way To Brew Delicious Indian Style Roast Chicken in a beer can Nowdays, you should can produce Indian Style Roast Chicken in a beer can using 7 ingredients and 8 steps. Here is how the way you cook that.

Ingredients of Indian Style Roast Chicken in a beer can

  1. It’s 1 kg of Whole chicken.
  2. It’s 2 tsp of coriander seeds.
  3. Prepare 1 tsp of black peppercorns.
  4. You need 2 tsp of cumin seeds.
  5. You need 1 tsp of Rock salt.
  6. It’s 2 of Bay Leaves.
  7. Prepare 1 can of Beer.

Indian Style Roast Chicken in a beer can instructions

  1. preheat BBQ (for indirect cooking) or oven to 220 C.
  2. wash chicken and remove neck.
  3. pat chicken dry.
  4. drink 2/3 of the beer.
  5. grind spices using mortar and pestle.
  6. cover chicken in spice mix.
  7. stand chicken over beer can by wrapping cavity around the top of the can.
  8. cook stood vertically for around 1hr.

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