Recipe: Tasty Chicken Stew – Kerala Style

Recipe: Tasty Chicken Stew – Kerala Style

Chicken Stew – Kerala Style.

Recipe: Tasty Chicken Stew – Kerala Style Nowdays, you should can prepare Chicken Stew – Kerala Style using 23 ingredients and 6 steps. Here is how the way you achieve it.

Ingredients of Chicken Stew – Kerala Style

  1. You need 250-300 gm of chicken on bones, curry cut.
  2. You need 1/2 cup of raw papaya, cubed.
  3. You need 1 of carrot, cubed.
  4. You need 8-10 of beans, cut.
  5. Prepare 5-6 of mushrooms, diced.
  6. You need 1/4 cup of green peas.
  7. It’s 2 & 1/2 cups of thin coconut milk.
  8. Prepare 1 cup of thick coconut milk.
  9. It’s 1-2 tbsp. of coconut paste.
  10. You need 2 tbsp. of coconut oil.
  11. You need 1 inch of cinnamon stick.
  12. It’s 3-4 of green cardamoms.
  13. You need 4-5 of cloves.
  14. Prepare 1-2 of star anise.
  15. It’s 1-2 of bay leaves.
  16. You need 1 of onion, chopped.
  17. You need 1 sprig of curry leaves.
  18. Prepare 2-3 cloves of garlic, chopped.
  19. Prepare 1 inch of ginger, chopped.
  20. You need 2 of fresh green chilies, slit.
  21. Prepare to taste of salt.
  22. Prepare 1/4 tsp. of pepper powder.
  23. It’s 1 tsp. of coriander leaves.

Chicken Stew – Kerala Style step by step

  1. Heat oil in a pan and temper with the cinnamon, cardamoms, cloves, bay leaves and star anise..
  2. Add ginger, garlic, onion & curry leaves. Saute till the onion is translucent..
  3. Add the chicken, veggies and green chilies. Give it a mix..
  4. Add the thin coconut milk, salt and pepper. Simmer on a low flame till everything is nicely cooked..
  5. Add the thick coconut milk and coconut paste. Give it a stir and bring it to a boil. Switch off the flame..
  6. Garnish with coriander leaves & serve with appam, idiyappam or just plain steamed rice..
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